Course dates

  • Tue 5 August 2025, 2:00pm - 5:00pm
    Borough Market, no spaces left
    Sold out

Bring the warmth of Danish baking to your kitchen with our half-day trial workshop.

You’ll create three beloved staples: fragrant Cardamom Buns, a nutritious Rye Loaf, and popular Morning Buns.

You’ll master the fun and intricate shaping techniques required for our classic Cardamom Buns, creating their signature swirls. Explore the simple process of making a traditional Danish Rye Loaf – a nutritious bread perfect for healthy baking enthusiasts. Plus, you’ll work with high-hydration dough for a batch of savoury seeded Morning Buns.

This special trial workshop is offered at a 50% discount, so take the chance to explore these delicious Danish treats, at incredible value!

Please note, this is a trial workshop and timings and bakes may differ and need to be adjusted as the workshop progresses.